Amount of 24:0 saturated fatty acids in Chicken pot pie, frozen entree, prepared

Meals, Entrees, and Side Dishes

In 100 g (Grams) of Chicken pot pie, frozen entree, prepared there is 0.005 g of 24:0 saturated fatty acids. Change amount

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24:0 saturated fatty acids

24:0 saturated fatty acids is a nutrient present in many other foods. The below table lists foods high in 24:0 saturated fatty acids other than Chicken pot pie, frozen entree, prepared.

Chocolate-flavored hazelnut spread 1.174 g 1.17%
Peanut butter with omega-3, creamy 0.92 g 0.92%
Oil, peanut, salad or cooking 0.9 g 0.9%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 0.736 g 0.74%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 0.731 g 0.73%
Peanut butter, smooth style, without salt 0.731 g 0.73%
Peanuts, all types, dry-roasted, with salt 0.689 g 0.69%
Peanuts, all types, dry-roasted, without salt 0.689 g 0.69%
Spices, cloves, ground 0.491 g 0.49%
Candies, HERSHEYS, PAYDAY Bar 0.418 g 0.42%
Candies, honey-combed, with peanut butter 0.413 g 0.41%
Nuts, mixed nuts, oil roasted, with peanuts, without salt added 0.378 g 0.38%
Nuts, mixed nuts, oil roasted, with peanuts, with salt added 0.378 g 0.38%
Nuts, mixed nuts, oil roasted, with peanuts, lightly salted 0.378 g 0.38%
Nuts, mixed nuts, dry roasted, with peanuts, without salt added 0.326 g 0.33%
Spices, rosemary, dried 0.294 g 0.29%
Ice cream, lowfat, no sugar added, cone, added peanuts and chocolate sauce 0.292 g 0.29%
Nuts, macadamia nuts, raw 0.281 g 0.28%
Nuts, macadamia nuts, dry roasted, without salt added 0.272 g 0.27%
Nuts, macadamia nuts, dry roasted, with salt added 0.272 g 0.27%
Chicken pot pie, frozen entree, prepared

Chicken pot pie, frozen entree, prepared is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Chicken pot pie, frozen entree, prepared are listed below.

Water 62.58 g 62.58%
Energy (calorie) 204 kcal
Energy (joule) 853 kJ
Protein 5.11 g 5.11%
Total lipid (fat) 11.85 g 11.85%
Ash 1.25 g 1.25%
Carbohydrate, by difference 19.21 g 19.21%
Fiber, total dietary 1.1 g 1.1%
Sugars, total 2.26 g 2.26%
Sucrose 0.42 g 0.42%
Glucose (dextrose) 0.49 g 0.49%
Fructose 0.1 g 0.1%
Lactose 0.15 g 0.15%
Maltose 0.99 g 0.99%
Galactose 0.1 g 0.1%
Starch 14.26 g 14.26%
Calcium, Ca 20 mg 0.02%
Iron, Fe 0.76 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 72 mg 0.07%

Nutrients in Chicken pot pie, frozen entree, prepared